Vanilla Pods(Ugandan) 14-16cm Grade A - Gourmet Beans - High Vanillin

Grade A Ugandan Vanilla Pods (14–16 cm) – Plump, glossy, premium quality

High Vanillin Content (~2.8%) – Strong, rich, chocolatey & caramel aroma

Pure & Natural – No additives, preservatives, or artificial flavour

Gourmet Use – Perfect for baking, coffee, protein shakes, extracts & desserts

Authentic Origin – Sourced directly from trusted Ugandan vanilla growers

Experience vanilla at its finest with our Grade A Ugandan Vanilla Pods. Carefully grown and cured in Uganda, these 14–16 cm pods are plump, glossy, and packed with natural oils, giving them an intense, sweet aroma and rich flavour that surpasses standard vanilla beans.

Unlike ordinary vanilla, our Grade A pods are soft, flexible, and full of vanillin (~2.8%), making them perfect for extracting maximum flavour in baking, desserts, drinks, or homemade vanilla extract.

Highest Quality: Only the best pods qualify as Grade A, hand-selected for plumpness and oil content

Intense Flavour: High vanillin (~2.8%) ensures a richer, stronger vanilla taste

Gourmet & Versatile: Ideal for baking, custards, syrups, coffee, or creating your own extract

Authentic & Natural: No additives, preservatives, or artificial flavours

Reusable: Pods can be split, scraped, and used multiple times for extended flavour